winemaking

49 posts

A homegrown blend for sustainable wine

Traditional wine-making practices often just happen to also be sustainable practices. “… wine has been around for centuries and centuries, long before we had the pesticides or techniques we have today” Boulder Weekly, 2 June 2011 read more http://www.boulderweekly.com/article-5718-a-homegrown-blend-for-sustainable-wine.html

The Timeline: Wine production

An interesting article, about wine production and winemaking, from 5000BC till modern times in 21 Century. read the article

Can music make wine taste better?

If one Austrian’s quirky idea catches on, wine tastings could soon sound like this: Is that some Mozart in my glass? A hint of Haydn, maybe? The Sydney Morning Herald, 2 March 2011 read more

Check out our brand new Facebook page

We’ll be uploading photos and news on Facebook, of how our vineyard development progresses, and of the winemaking of our Grenache, Sémillon and Muscat. See us hand-pruning and hand-picking our vines, pressing the grapes, and more. It’s the good life, here at Mill About Vineyard in the Barossa 🙂